LoafersĀ Spring Bakers Choice Schedule

April 8, 2019 through July 13, 2019

 

Wednesday April 10, 2019

Hot Cross Buns


 

Thursday April 11

Country Rye


 

Saturday April 13

Hot Cross Buns


 

Wednesday April 17

Holiday Bread
Hot Cross Buns


 

Thursday April 18th

Friday April 19th

Saturday April 20th

Cherry Apple Challah, Challah
Cinnamon Swirl, Honey Whole Wheat,
Hot Cross Buns, Holiday Bread,
Laurel Mountain Herb, Struan,
Honey White


 

Wednesday April 24th

Tomato Basil


 

Thursday April 25th

Onion Rye


 

Saturday April 27th

Blueberry Pineapple


 

Wednesday May 1st

Mango Bread


 

Thursday May 2nd

Ukrainian Dark Rye


 

Saturday May 4th

Cinnamon Raisin Walnu


 

Wednesday May 8th

Jalapeno Cornbread


 

Thursday May 9th

Country Rye


 

Saturday May 11th

Chocolate Cherry


 

Wednesday May 15th

Orange Chocolate Chip
National Chocolate Chip Day


Thursday May 16th

Onion Rye


 

Saturday May 18th

Harvest Spice


 

Wednesday May 22nd

Amish White


 

Thursday May 23rd

Ukrainian Dark Rye


 

Saturday May 25th

Red White & Blue


 

Monday May 27th

CLOSED


 

Wednesday May 29th

Tomato Basil


 

Thursday May 30th

Country Rye


 

Saturday June 1st

Cornbread


 

Wednesday June 5th

Mexican Chocolate


 

Thursday June 6th

Onion Rye


 

Saturday June 8th

Cinnamon Raisin Walnut


 

Wednesday June 12th

Potato Cheddar Chive


 

Thursday June 13th

Ukrainian Dark Rye


 

Saturday June 15th

Orange Cranberry


 

Wednesday June 19th

Irish Soda Bread


 

Thursday June 20th

Country Rye


 

Saturday June 22nd

Red White & Blue


 

Wednesday June 26th

Focaccia


 

Thursday June 27th

Onion Rye


 

Saturday June 29th

Chocolate Cherry


 

Wednesday July 3rd

Red White & Blue


 

Thursday July 4th

CLOSED


 

Saturday July 6th

Cornbread


 

Wednesday July 10th

Mango Bread


 

Thursday July 11th

Country Rye


 

Saturday July 13th

Blueberry Pineapple


 

Summer Bread Schedule Begins Monday July 15th