Baker's Choice for:

Saturday, 1/2                  Harvest Spice

Saturday, 1/9                  Orange Apricot

Saturday 1/16                  Orange Chocolate Chip 

Saturday, 1/23                 Pesto Parmesan

Saturday, 1/30                 Sourdough

Saturday, 2/6                  Blueberry Pineapple

Saturday, 2/13                 Chocolate Cherry

Saturday, 2/20                 Pesto Parmesan

Saturday, 2/27                 Orange Apricot

Saturday, 3/6                  Harvest Spice

Saturday, 3/13                 Irish Soda Bread

Saturday, 3/20                 Pesto Parmesan

***Spring Bread Schedule begins Monday, March 22, 2010***