Baker's Choice for:
Saturday, 1/2 Harvest Spice
Saturday, 1/9 Orange Apricot
Saturday 1/16 Orange Chocolate Chip
Saturday, 1/23 Pesto Parmesan
Saturday, 1/30 Sourdough
Saturday, 2/6 Blueberry Pineapple
Saturday, 2/13 Chocolate Cherry
Saturday, 2/20 Pesto Parmesan
Saturday, 2/27 Orange Apricot
Saturday, 3/6 Harvest Spice
Saturday, 3/13 Irish Soda Bread
Saturday, 3/20 Pesto Parmesan
***Spring Bread Schedule begins Monday, March 22, 2010***
